Chocolate Ice Cream

SATURDAY, JULY 2, 2011

Chocolate Ice Cream

So this recipe completely replaced any soft serve chocolate ice cream I used to eat, THIS IS AMAZING.  Really no other way to describe this but pure heaven in a bowl and it is super simple.  This will be an amazing tool out there for those parents whose kids have sweet teeth, if they are gonna eat it might as well be Paleo and Crap free.  Hope you enjoy.

Difficulty

Servings: 2-4
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Tools you may Need:

• Ice Cream Maker
• Rubber Spatula
• Blender

Ingredients:

• 1 Can Lite Coconut Milk, refrigerated 14 ounces
• 1/4 Cup 100% Raw Organic Honey
• 2 Tbsp Cocoa Powder
• 1 Tsp Vanilla

Process:

1. Place your cold coconut milk, honey, vanilla, and cacao powder in a blender and mix well
2. Place your frozen bowl for your ice cream maker in the machine and start it, immediately pour your coconut milk in and let the process begin
3. It will take anywhere from 10-20 minutes, keeping your ingredients cold helps it set faster
4. Once done, transfer your ice cream to another bowl and place in the freezer for 30 minutes to an hour to help set it more
5. Enjoy